If you have food allergies or special dietary requirements, our goal is to provide you with tools to support your needs.
Our teams will help you dine on campus safely and take an active role in the management of your food allergy or food-related medical condition.
We take into account your personal dietary needs and will make every effort to help you transition into your new life at Saint Mary鈥檚 University.
SMU Dining has two amazing Registered Dietitians!
Our Registered Dietitians offer free nutrition counseling and consultation services to all SMU students, faculty, and staff.
The Dietitians collaborate with wellness facilitators from SMU to offer workshops, educational sessions and nutrition information.
Contact one of SMU Dining鈥檚 Dietitians today: dietitian@smu.ca
Kelly Munroe, RD
Nutrition & Safety Manager
Human Resources Coordinator
SMU Dining
Melanie Ingram, RD
Marketing Manager
Options for a Variety of Healthy Lifestyles
We understand that you want meal options that suit your personal preferences, cultural obligations, and dietary needs. Whether you鈥檙e an international student with specific dietary requirements or you鈥檙e vegan or vegetarian, our menu is chock full of choices that will keep you eating healthy.
Canada鈥檚 Food Guide
According to , it鈥檚 important to balance your meals to:
What does 鈥渂alanced鈥� mean? A balanced meal contains at least three of the four food groups and a balanced snack contains two of the four food groups.
Learn more about .
View All